This recipe is so easy and I like to make it when I’ve made a huge batch of macaroni and cheese the day before so I can use up all the leftovers.

Easy Chili Mac N Cheese

Ingredients:

• 2 boxes of your favorite macaroni and cheese, prepared as directed on the box
• 1-2 cans of your favorite chili (I prefer to use the ‘no beans’ for this)

Directions:

While the macaroni is still warm add the chili and stir. Het over low heat for 5-10 minutes until heated through.

Serve with a salad and bread to complete the meal.