I feel like I haven’t posted a new recipe in a while so I thought I should share these yummy treats that we had over the weekend. I make a double batch as they seem to disappear as quickly as they come out of the oven.
My kids loved helping with these. They can measure and stir as well as practice kneading their own little batch of dough and then cut out their own little biscuits too.
Cinnamon Raisin Biscuits
- 3 c. self rising flour
- 2 t. baking soda
- 1 T. cinnamon
- 1 c. butter or shortening
- 1 1/2 c. raisins
- 1 1/2 – 2 c. buttermilk or you can use regular milk with 1/2 c. sour cream