Cheesy Hash Brown Casserole

This is one of those easy, go-to recipes that can be made in a variety of ways. You could add some chopped, cooked meat or ham to this to make a hearty main dish.

Cheesy Hash Brown Casserole

Cheesy Hash Brown Casserole printable recipe


  • 2 lb frozen hash brown potatoes (or cooked chopped cauliflower)
  • 8 oz sharp cheddar cheese, shredded
  • 2 cans potato soup (or cream of mushroom/chicken)
  • 8 oz sour cream
  • 1/2 c. Parmesan cheese
  • 2-3 T. chopped chives, optional
  • 1 stick butter, cut into pats


Preheat oven to 350.

In a large bowl mix the defrosted potatoes, soups, sour cream, and shredded cheese.

Mix well and pour into a greased 9×13 casserole.

Dot with butter pats and sprinkle with Parmesan cheese and chives.

Bake for 1 hour or until golden brown.



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