I don’t know why it’s called ‘salad’ but I’m not gonna argue with anyone because I really love this dessert so much but I do and I love that it is so easy to make!
- 1 pkg instant pistachio pudding
- 1 12-oz can crushed pineapple, drained well
- 1 9-oz frozen whipped topping
- 1 c. mini marshmallows
- 1 c. chopped nuts
Mix everything together and chill 4-5 hours.