This cake is so good! We had it with breakfast and everyone loved it. I still have a few pieces in the fridge for snack later… mmmmm.
I did add a scoop of vanilla whey protein powder and 3 T. of blackstrap molasses to the batter but I think it would still be awesome without that. The kids have requested a batch with chocolate chips the next time I make it.
You can even make a single serving in a mug! How great is that?
Source: Banana Cream Cake Recipe
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Cover Image by PublicDomainPictures from Pixabay
Hi Susie! Thanks a lot for joining me!
Great blog! 🙂
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