Easy Pork Chops with Rice

This recipe is one of those super easy simple recipes. You could also substitute white rice or even wild rice if you like.

Easy Pork Chops with Rice

Easy Pork Chops with Rice

Ingredients:

  • 6-8 Pork Chops
  • 1 1/2 c. Yellow rice
  • 1 can cream of mushroom soup
  • 3 c. Water
  • Garlic salt (I like Lawry’s)
  • Black pepper, to taste

Directions:

Preheat oven to 350.

Grease a 9 x 13 pan.

Season the chops as desired.

Pan sear the pork chops if desired.

Mix together the rice, soup, and water.

Pour the rice mixture into the pan.

Layer the pork chops on top.

Cover with foil.

Bake for 1 – 1 1-2 hours.

Uncover and bake an additional 20 – 30 minutes.

Let sit for 5 – 10 minutes.


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