S’mores Dip

This was another recipe that I made for the Chili Dog Dangle Dance that we had on June 9th for the Silver Fox Squares. I did not find the graham cracker sticks mentioned in the original, I did however find some Scooby Doo snacks which looked like doggie treats, so I decided to just use regular graham crackers and they worked out fine.

I found this recipe in my Facebook feed. Click here for the original link.

S’mores Dip

  • 8 oz cream cheese, softened
  • 1 c. Hot Fudge topping (not heated)
  • 1 c. 10x sugar
  • 2 t. vanilla
  • 7-8 oz. marshmallow creme or fluff
  • mini marshmallows or marshmallow bits(optional)
  • mini chocolate chips (optional)
  • graham crackers or graham sticks

Directions:

In a large bowl cream together the cream cheese, hot fudge topping, sugar, vanilla, and marshmallow creme until well blended.

Chill for 2-3 hours.

You can stir in, or sprinkle on top, a few mini chocolate chocolate chips and mini marshmallows, if desired.

Serve with graham crackers.

 

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