My whole family loves this dish. It isn’t too hard to put together and it turns out amazing!
Chicken Divine Casserole
- 6 boneless, skinless chicken breasts, sliced
- 8 oz pkg Swiss cheese, sliced
- 1 can cream of chicken soup
- 1 box of stuffing mix
- 1 cup butter or margarine, melted
Preheat oven to 350.
Grease a 9×13 baking pan.
Layer the sliced chicken in the bottom of the pan.
Place the sliced cheese over the chicken.
Spread soup over cheese, make sure to spread it all the way to the edges.
Sprinkle with stuffing mix.
Drizzle melted butter over stuffing.
Cover with foil and bake for one hour.
Uncover and bake for another 30-45 minutes, until cooked through.