Broiled Parmesan Tilapia

This recipe is super easy to make and tastes so good!

Broiled Parmesan Tilapia

Broiled Parmesan Tilapia


  • 2/3 c. grated Parmesan cheese
  • 1/4 c. mayo
  • 2 T lemon juice
  • 4 T minced chives
  • 3 lbs Tilapia fillets, I have also used Swai with good results
  • Salt and pepper, to taste (I have been using Lawry’s Garlic Salt)


Preheat broiler.

Mix together the first 4 ingredients and set to the side.

Cover pan with foil and lightly grease with olive oil.

Season Tilapia with salt and pepper then place them on the greased pan; broil for 3 to 4 minutes then turn and repeat.

Remove from oven and spoon the reserved cheese mixture over the tops of the fillets, spread in a thin layer.

Broil for another 3-4 minutes or until browned.

This is delicious when served with Super Yummy Caulitaters and Steamed Asparagus!

Image may contain: 7 people, people smiling, people eating, people sitting and text

**This post does contain affiliate links to products and/or services that we use. If you happen to click through a link and make a purchase we may earn a teensy-weensy small commission (at NO EXTRA cost to you) if a purchase is made through these links. These links help to support our family, our blog, and our homeschooling mission. This means that we can keep bringing you great recipes, ideas, and tips for FREE! Click HERE for a full disclaimer.

 –Thank you!

6 thoughts on “Broiled Parmesan Tilapia

Please comment below:

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.