Hamburger Casserole

Hamburger Casserole

Hamburger Casserole


  • 1 lb box shells
  • 1 lb ground hamburger, cooked with garlic, onion, salt, and pepper to taste
  • 2 cans tomato soup
  • 1 c. cheddar cheese
  • 1 c. mozzarella cheese


Preheat oven to 375.

Grease a 9×13 baking dish

Cook noodles according to package directions.


After browning hamburger, add 2 cans tomato soup to the frying pan (with the hamburger).

Add ½ can water.

Stir and cook over medium heat for 3 minutes.

Pour noodles into the baking dish.

Pour hamburger mixture over noodles and stir.

Sprinkle cheese over casserole and cover with foil.

Bake for 20 minutes.

Remove foil and bake for 10 minutes longer.

Can bake under the broiler for 3-5 minutes to brown cheese, if desired.

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